Dish/Cut
|
Recommended Wine
|
Lamb Chops
|
Barolo, Cabernet Sauvignon, Merlot
|
Lamb Kabobs
|
Bourgueil, Chinon, Syrah
|
Lamb Shanks
|
Cabernet Sauvignon
|
Lamb Stew
|
Cabernet Sauvignon, Pinot Noir, Zinfandel
|
Leg of Lamb
|
Bandol, Chateauneuf-du-Pape, Malbec (Argentina)
|
Roast Lamb
|
Barolo, Ribera del Duero, Rosé Champagne
|