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Dish/Cut
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Recommended Wine
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Lamb Chops
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Barolo, Cabernet Sauvignon, Merlot
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Lamb Kabobs
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Bourgueil, Chinon, Syrah
|
|
Lamb Shanks
|
Cabernet Sauvignon
|
|
Lamb Stew
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Cabernet Sauvignon, Pinot Noir, Zinfandel
|
|
Leg of Lamb
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Bandol, Chateauneuf-du-Pape, Malbec (Argentina)
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|
Roast Lamb
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Barolo, Ribera del Duero, Rosé Champagne
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